Menus

- Lunch Menu
- Easter Sunday Brunch Buffet
- Easter Sunday Dinner Buffet
- Dine-In & Takeout
- Desserts
- Sunday Brunch
- Off Premise Catering Menu
Modern's New Lunch Menu
Starting 11/14/2022
Available For Dine-In, Take-out, and Delivery
Create Your Own Chopped Salads, Burgers, Paninis & More
Download PDFAppetizers
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Cold Antipasto for Two
Salami, soppressata, provolone, roasted peppers, fresh mozzarella, olives, Italian ham, marinated vegetables, mixed olives and vegetables, and breadsticks
$16
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Hot Antipasto for Two
Baked clams, eggplant rollatini, stuffed mushrooms, mussels, stuffed pepper, and shrimp
$20
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Fried Calamari
Tender rings and tentacles, lightly floured and fried, served with homemade marinara sauce
$16
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Fried Calamari Arrabiata
Plum tomato sauce, onions, and mixed cherry peppers
$18
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Baked Clams Oreganata
Freshly shucked littleneck clams with breadcrumbs, garlic, and oregano in white wine butter and lemon sauce
$14
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Fresh Mozzarella
With tomatoes, roasted peppers, and olives drizzled with extra virgin olive oil
$14
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Buffalo Wings (10)
Served with barbeque or buffalo sauce
$14
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Grandma's Meatballs
Red sauce, parmigiano reggiano, and ricotta
$14
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Polenta Calabrese
Asparagus, artichoke hearts, and sundried tomatoes in a marinara sauce
$13
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Mozzarella Sticks (6)
Batter dipped mozzarella with homemade marinara sauce
$12
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Zucchini Sticks
Batter dipped with homemade marinara sauce
$11
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Mussels Marinara or Fra Diavolo
Garlic, plum tomato, and freshly chopped parsley
$18
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Rice Balls
Arborio rice breaded in panko with primavera vegetables served with marinara sauce
$12
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Garlic Bread Bruschetta
Homemade bread with garlic, butter, herbs, chopped tomatoes, basil, and mozzarella
$12
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Burrata Mozarella
Marinated artichoke hearts, sundried tomatoes, Mediterranean olives, olive oil
$16
Salads
Served with choice of Italian, Creamy Italian, Blue Cheese, or French dressing-
Bocconcini
Small (Serves 1-3) $14
Large (Serves 4-6) $22
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Arugula
With tomatoes, olives, onions, and gorgonzola cheese dressed with extra virgin olive oil and vinegar
$12
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Modern Chopped Salad
Mixed greens, cucumber, olives, onions, tomatoes, candied walnuts, cranberries and gorgonzola cheese with a balsamic vinaigrette dressing.
$14
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Baby Spinach Salad
With roasted pine nuts, cranberries, feta cheese, and raspberry vinaigrette dressing
$12
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Caesar
Romaine lettuce with garlic croutons, shaved parmesan, with a creamy Caesar dressing
$10
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Garden Salad
Mixed lettuce with garden vegetables
$7
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Add to any salad
Salmon $10
Shrimp $10
Chicken $6
Chicken
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Chicken Parmigiana
A breaded breast covered with fresh tomato sauce and melted mozzarella
$22
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Chicken Francese
A lightly battered breast sautéed in lemon, butter, and white wine
$22
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Chicken Scarpariello
Chunks of chicken with sausage, potatoes, mushrooms, and cherry peppers (hot or sweet)
$23
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Chicken Marsala
A sautéed breast in a brown sauce with marsala wine and fresh mushrooms
$22
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Chicken Bruschetta
Grilled or chicken cutlet covered with mixed greens, tomatoes, onions, olives, cucumbers, and vinaigrette
$22
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Chicken Martini
Chicken breast in panko breadcrumbs, topped with provolone, shitake mushrooms in a buttery lemon sauce
$23
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Truffle Chicken
Panko encrusted chicken breast in a creamy Reggiano truffle sauce
$25
Veal
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Veal Parmigiana
A breaded cutlet covered with fresh tomato sauce and melted mozzarella
$27
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Veal Francese
Veal scallopini lightly dipped in egg and sautéed in lemon, white wine, and butter
$27
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Veal Marsala
Floured scallopini sautéed in a brown sauce with marsala wine and fresh mushrooms
$27
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Veal Sorrentino
Veal layered with eggplant, prosciutto, and mozzarella in a brown sauce with mushrooms
$28
Seafood
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Shrimp
Parmigiana, scampi, marinara, fried or francese
$28
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Calamari
Marinara or fra Diavolo
$26
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Blackened Scallops
Served over a creamy medley mushroom risotto
$29
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Broiled Salmon Oreganata
Fresh salmon filet topped with seasoned Italian bread crumbs
$29
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Zuppa Di Pesce
Calamari, shrimp, scallops, mussels, littleneck clams in a marinara sauce
$38
Add 5 Oz. Lobster Tail $13
Descriptions
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Parmigiana
Breaded and covered with tomato sauce and mozzarella
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Scampi
Sauteed with garlic & oil with white wine, and lemon
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Francese
Dipped in egg and sauteed in white wine, butter and lemon.
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Bianco
garlic, oil and white wine
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Oreganata
Sauteed in garlic & oil with lemon, white wine, and light bread crumbs
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Fra Diavolo
Marinara sauce with hot pepper flakes
Old Italian Favorites
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Eggplant Parmigiana
Layers of eggplant with mozzarella and tomato sauce
$21
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Eggplant Rollantini
Eggplant rolled with ricotta and mozzarella cheese
$22
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Seafood Risotto
Italian aborio rice with shrimp, scallops and clams
$27
From the Grill
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Pork Chops Contadina
Two center-cut chops w/ hot, sweet or mixed cherry peppers, sliced potatoes, sausage, mushrooms, and onions
$29
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Modern Burger (8 Oz.)
Caramelized onions, mushrooms, bacon, and Monterey cheese, served with sweet potato french fries
$17
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GRILLED NEW YORK STRIP STEAK
14-ounce steak with vegetables and starch of the day
$35
Specialty Pizzas
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Modern Special
Cheese and tomato with pepperoni, sausage, meatball, peppers, mushrooms, and onions
$25
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Chicken Cutlet
Cheese and tomato pizza with chicken cutlet
$24
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Bella Rocco
Broccoli rabe, Italian sausage, fresh mozzarella, and garlic crust (no sauce)
$25
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Primavera
Cheese and tomato pizza with broccoli, spinach, mushrooms, eggplant, hopped tomatoes, and garlic
$25
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Margherita
Sauced pizza crust with sliced tomato, fresh mozzarella, and basil
$23
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Sandra Special
Chopped plum tomatoes, garlic, basil, and fresh mozzarella with a touch of olive oil (no sauce)
$23
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Arugulata
Sesame crusted pizza topped with fresh burrata cheese, fig jam, arugula, and crispy bacon, drizzled with extra virgin olive oil (no sauce)
$25
Pizzas
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Individual Pizza 12 Inch
$15
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Traditional Cheese & Tomato Pizza 18 Inch
$19
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Sicilian Pizza
$20
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Gluten Free Pizza
$18
Toppings
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pepperoni, sausage, mushrooms, peppers, onions, meatballs, fresh garlic, cherry peppers, fresh tomatoes, anchovies, basil, ham, olives
Individual $1.50
Traditional $2.50
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Spinach, broccoli, bacon, sundried tomatoes, artichokes, asparagus, roasted peppers, eggplant
Individual $2
Traditional $3.50
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Cheeses: Goat, Gorgonzola, Provolone, Ricotta, Feta
Individual $2.50
Traditional $4.50
Pasta
Whole wheat or gluten free add $2 | Half orders only on select dishes (ask your server)-
Penne Ala Vodka
Modern's own homemade filetto di pomodoro with onions, prosciutto, cream, and vodka
$19
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Fettucini Alfredo
A white buttery cream sauce blended with parmigiana cheese
$19
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Fettucini Carbonara
Modern's alfredo sauce sautéed with fresh onions and bacon
$20
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Gnocchi Bolognese
A hearty meat sauce blended with a hint of cream
$21
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Lasagna
Four layers of pasta with fresh ricotta, pecorino romano, ground beef, mozzarella, and homemade sauce
$20
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Baked Ziti Sorrentino
Baked with mozzarella, fresh ricotta cheese, and tomato sauce
$18
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Tortellini Primavera
A creamy pink sauce sautéed with fresh peas, carrots, zucchini, and mushrooms
$20
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Cheese Ravioli
In a fresh tomato sauce
$19
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Lobster Ravioli
Shrimp and scallops in a marinara sauce with a touch of cream
$23
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Rigatoni Italiano
Baby eggplant and zucchini with fresh mozzarella in a pink sauce
$20
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Linguini with White Clam Sauce
Freshly shucked clams with roasted garlic and olive oil
$20
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Spaghetti with Sausage or Meatballs
$18
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Penne with Broccoli Rabe
Broccoli rabe, roasted garlic, and extra virgin olive oil
$20
Add Sausage or Chicken $26
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Cavatelli Casalinga
Sautéed broccoli over cavatelli with melted mozzarella
$19
Sandwiches
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Meatball Parmigiana
$12
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Grilled Hot Sausage and Broccoli Rabe
$14
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Chicken Cutlet Parmigiana
$12
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Eggplant Parmigiana
$12
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Veal Cutlet Parmigiana
$15
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Grilled Chicken W/ Sundried Tomatoes & Fresh Mozzarella
$13
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Italian Combo
$13
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with roasted or cherry peppers
add $1
Side Orders
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Broccoli Rabe in Olive Oil and Garlic
$11
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Sauteed Escarole, Spinach or Broccoli in Olive Oil and Garlic
$9
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Sauteed Escarole with Beans in Olive Oil and Garlic
$11
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French Fries
$6
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Truffle Parm Fries
$8
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Sausage or Meatballs
$8
Homemade Soups
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Escarole & Beans
Cup $6
Bowl $8
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Pasta Fagioli
Cup $6
Bowl $8
Just for Kids
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Hamburger and French Fries
$12
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Chicken Fingers and French Fries
$12
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Ziti with Meatball
$12
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Ravioli
$12
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Chicken Parmigiana with Ziti
$12
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Macaroni and Cheese
$12
Beverages
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Soda
Pepsi, Diet Pepsi, unsweetened ice tea, raspberry ice tea, pink lemonade, Sierra Mist, Ginger Ale, and Orange (Complimentary Refills)
$3.75
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Juices
Orange, pineapple, cranberry, apple
$4.25
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Milk
Regular or chocolate
$3.50
Desserts
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Juniors New York Cheese Cake
For the purist, Junior’s famous New York-style rich and creamy cheesecake served plain or with strawberry topping
$8
With Strawberry Topping $9
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Crème Brûlée Cheesecake
Creamy cheesecake, crème brûlée topping, fresh strawberries
$8
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Tiramisu
Espresso-soaked ladyfingers with a rich and sweet sabayon mascarpone cream, dusted with premium cocoa
$8
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Cannoli
Crispy Italian shell filled with sweet cream cheese and chocolate chips, dusted with powdered sugar
$5
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Tartufo
A ball of creamy vanilla and chocolate, covered in a rich chocolate outer layer, with a shaved almond and cherry center, served with whipped cream
$8
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Lemon Mascarpone Cake
Lemon infused sponge cake and Italian mascarpone topped with white chocolate curls
$7
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Chocolate Lava with Vanilla Ice Cream
A warm, rich chocolate cake filled with molten chocolate and served with vanilla ice cream, chocolate sauce, and whipped cream
$9
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Apple Tart a La Mode
Tender apples in a light, pie crust shell, served warm with rich vanilla ice cream, caramel sauce, and whipped cream
$9
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Vanilla Ice Cream Sundae
Topped with strawberry sauce, caramel sauce, or chocolate sauce, with whipped cream
$6
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Gluten Free Rice Pudding
Creamy vanilla-infused rice pudding with a hint of cinnamon, served with whipped cream
$5
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Skillet Sundae (Served in mini skillet)
Choice of Chocolate Chip or Reese’s Peanut Butter Cup Cookie, or Chocolate Chip Brownie topped with vanilla ice cream
$9
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Gluten Free Chocolate Pudding
Creamy chocolate custard with whipped cream
$5
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Affogato
Scoop of vanilla ice cream served with hot espresso
$8
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If you have a food allergy, please speak to the owner, manager, chef, or your server.
Sunday Brunch Menu
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Eggs Benedict
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Scrambled Eggs
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Bacon
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French Toast W/ Bananas Foster
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Freshly Made Pancakes & Belgian Waffles
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Sausage
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Home Fries
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Grilled Vegetables
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Salad of The Day
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Cold Antipasto
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Fresh and Aged Cheeses
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Shrimp Cocktail
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Little-Neck Clams on The ½ Shell
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Fresh Baked Danish
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Muffins
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Mini Bagels
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Mini Croissants
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Cookies
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Pastries
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Fresh Fruits
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Coffee
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Tea
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Soda
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Juice
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Chef’s Choice:
Pasta, Seafood, Chicken & Carved Meats
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Adults
$32 per person
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Children 10 & Under
$18 per person
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Plus Tax and 20% Gratuity
(Reservations Recommended)
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Unlimited Champagne
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Mimosa
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Bellini
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Bloody Mary
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Add $15 per person
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Items are subject to change based on availability. If you have a food allergy, please speak to the owner, manager, or your server Tax & Gratuity Not Included