Fried Calamari Arrabiata    17

Orange, pineapple, cranberry, apple, fresh brewed iced tea, and raspberry iced tea

Cheese Ravioli    16

Romaine lettuce with garlic croutons, shaved parmesean, with a tangy creamy dressing

Veal layered with eggplant, prosciutto, and mozzarella in a brown sauce with mushrooms

Chicken

Add to any salad:  Salmon....10    Shrimp...10   Chicken...5

Polenta Calabrese    10

Eggplant Parmigiana    10

Individual     1

Traditional   2

Sweet potato Fries    6

Clams Possillipo    18

Old Italian Favorites

Chicken FrancesE    19

Baked clams, eggplant rollantini, stuffed mushrooms, mussels, stuffed peppers, and shrimp

A creamy pink sauce sautéed with fresh peas, carrots, zucchini, and mushrooms

VEAL

Sesame Crusted Pizza Topped with Fresh Burrata Cheese, Fig Jam, Arugula, and Crispy Bacon Drizzled with Exxtra Virgin Olive Oil (no sauce)


CHEESES: Goat, Gorgonzola, Provolone, Ricotta, Feta



Veal Francese    24

Escarole & Beans      Cup  5      Bowl  6

Pepsi, Diet Pepsi, Brisk, Pink Lemonade, 7-Up, Schweppes Ginger Ale, Raspberry Brisk, and Crush

(Complimentary Refills)

A breaded cutlet covered with sauce and melted mozzarella

Spaghetti with Sausage or Meatballs    15

Chicken Parmigiana with Ziti    9

Whole Wheat Spaghetti Putanesca    17

Macaroni and Cheese    9

In a fresh tomato sauce

Homemade Soups

Pasta

Veal Sorrentino    25

Pizzas

Modern's own homemade fileto di pomodoro (with onions and prosciutto) with cream, and vodka

Fettucini Carbonara    17

Sicilian Pizza    18

Eggplant Parmigiana    18

Carmelized onions, mushrooms, bacon, and monterey cheese, served with sweet potato french fries

Chicken breast in panko breadcrumbs, topped with provolone, shitake mushrooms in a buttery lemon sauce

Tender rings and tentacles, lightly floured and fried, served with homemade marinara sauce

Dine-In & Takeout


SEAFOOD

Rigatoni Italiano    17

Appetizers

Asparagus, artichoke hearts, and sundried tomatoes in marinara sauce

Served with choice of Italian, Creamy Italian, Blue Cheese, or French dressing​

Sandwiches

Ziti with Meatball    9

Kalamata olives, capers, anchovy fillets, garlic, onions, red pepper flakes, and plum tomatoes

Baked with mozzarella and fresh ricotta cheese

Primavera     23

14 ounce steak with vegetables and potato of the day

Gluten Free Pizza    17

Spinach, Broccoli, Bacon, Sundried Tomatoes, Artichokes, Asparagus, Roasted Peppers, Eggplant


Escarole and beans, Italian bread, and parmigiana cheese, baked with mozzarella

Baby Spinach Salad    11

Bocconcini    Small (serves 1-3)    12        large (serves 4-6)    20

Pepperoni, Sausage, Mushrooms, Peppers, Onions, Meatballs, Fresh Garlic, Cherry Peppers, Fresh Tomatoes, Anchovies, Basil, Ham, Olives

sausage or Meatballs    7

Italian Expresso     3.5

Broccoli rabe, Italian sausage, and mozzarella (no tomato sauce)

Mixed lettuce with garden vegetables

Mussels Marinara or Fra Diavolo     16

Italian Combo    11

grilled hot Sausage and Broccoli rabe    12

Hamburger and French Fries    9

Penne ala Vodka    16

Chicken Scarpariello    20

Pasta Fagioli      Cup  5      Bowl  6

Eggplant rolled with ricotta and mozzarella cheese

Whole Wheat Penne Arrugolata    17

With tomatoes, olives, onions, and gorganzola cheese, dressed with our homemade vinaigrette

capellini Rosinella    22

Cappuccino    4

Traditional Cheese & Tomato Pizza    17

Popcorn Shrimp    13

Sauteed Escarole, Spinach or Broccoli in Olive Oil and Garlic    8

Marinara or fried

Shrimp    25

Batter dipped mozzarella with homemade marinara sauce

Arborio rice breaded in panko with bolognese, primavera, and pancetta, and served with marinara

Split Order    add 3

Half Orders available on select dishes - ask your server

If you have a food allergy, please speak to the owner, manager, chef, or your server.

Freshly shucked clams with roasted garlic and olive oil

Layers of eggplant with mozzarella and tomato sauce

Parmigiana, scampi, marinara, fried or francese

Zuppa di Pesce    34

A lightly battered breast sautéed in lemon, butter, and white wine

Entrées

MODERN BURGER (10 oz.)    16

Chicken Cutlet Parmigiana    10

Chicken Parmigiana    19

Baby eggplant and zucchini with fresh mozzarella in a pink sauce

Individual     2

Traditional   4

Salami, sopressata, provolone, roasted peppers, fresh mozzarella, olives, Italian ham, and marinated vegetables

Chicken Cutlet covered with mixed greens, tomatoes, onions, and olives

Garlic Bread Bruschetta    8

Broccolini, roasted garlic, and extra virgin olive oil

with roasted or cherry peppers    add 1

Mussels    22

Eggplant Rollantini    19

Specialty Pizzas

Little neck clams, roasted garlic, plum tomatoes, and Italian seasonings

Grilled New York Strip Steak    28

Modern's alfredo sauce sautéed with fresh onions, and bacon

Regular or decaf

Linguini with Clam sauce    18

Pepperoni, sausage, meatball, peppers, mushrooms, and onions

Cheese and Tomato Pizza with Broccoli, Spinach, Mushroom, Eggplant, Chopped Tomatoes and Garlic

Cold Antipasto For Two    14

Lobster Ravioli    20

Whole Wheat or Gluetn Free Pasta:  add 2

Half Orders only on Select Items (Ask your Server)

Regular or decaf (Complimentary Refills)

Arugola    11

Cheese and tomato pizza with chunks of chicken cutlet

Four layers of pasta with fresh ricotta, pecorini romano, ground beef, mozzarella, and homemade sauce

Chicken Fingers and French Fries    9

Calzones    8

310 Huguenot Street
New Rochelle, NY 10801
•••​ Come Home to Modern and Taste the DifferencE •••

Calamari    22

Shrimp, calamari, clams, cannellini beans, red pepper flakes, roasted garlic, olive oil, and white wine

A flavored chicken breast sautéed in a brown sauce with marsala wine and fresh mushrooms

Veal Cutlet Parmigiana     13

Veal Scallopini lightly dipped in egg and sautéed in lemon, white wine, and butter

Veal MARSALA    24

Gnocchi Bolognese    18

Buffalo Wings (10)    12

With tomatoes, roasted peppers, and olives, drizzled with extra virgin olive oil

Veal Parmigiana    24

Sandra Special     21

Caesar    8

With roasted pine nuts, cranberries, feta cheese, and raspberry vinaigrette dressing

JUICES    3

Penne with Broccoli Rabe    17

Broccoli Rabe in Olive Oil and Garlic   10

Rice Balls    10

ARUGULATA     23

Chicken Marsala    19

EACH ADDITIONAL WHOLE TOPPINGS

Bella Rocco     23

Side Orders

Mozzarella Sticks (6)    10

Ravioli    9

Fettucini Alfredo    16

American Coffee    3

MODERN CHOPPED SALAD    12

Individual     1.5

Traditional   3

Plum tomato, onions, and mixed cherry peppers

Baked Ziti Sorrentino    15

Marinara

Shrimp and scallops in a marinara sauce with a touch of cream

Salads

Modern Online Ordering

Soda    3

Chicken Bruschetta    19

Fried Cajun dusted baby shrimp with cocktail sauce

​Parmigiana - breaded and covered with sauce, and mozzarella​

Scampi - sautéed with garlic & oil with white wine, and lemon

Francese - dipped in egg and sautéed in white wine, butter, and lemon

Bianco - garlic, oil, and white wine

Oreganata - sautéed in garlic & oil with lemon, white wine, and light bread crumbs

Fra Diavolo - marinara sauce with hot peppers


Served with choice of Italian, Creamy Italian, Blue Cheese, or French dressing

Fresh Mozzarella    12

Individual Pizza    13

Chicken MARTINI    20

Mixed Greens, Cucumber, Olives, Onions, Tomatoes, Candied Walnuts, Craberries and Gorgonzola with a Balsalmic Vinagrette Dressing

Served with barbeque or buffalo sauce

Chopped plum tomatoes, garlic, basil, and fresh mozzarella with a touch of olive oil (no sauce)

Garden vegetables with fresh balls of mozzarella, dressed with our homemade vinaigrette

Sliced tomatos, fresh mozzarella, and basil

Garlic, plum tomato, and freshly chopped parsley

Homemade bread with garlic, butter, herbs, chopped tomatoes, basil, and mozzarella

Cavatelli Casalinga    17

Modern Special     23

Veal Piccata    24

Lasagna    17

A breaded breast covered with sauce and melted mozzarella

Sautéed in a lemon, butter, and white wine sauce with capers and cherry peppers

Pancotta    11

Fried Calamari    14

Garden Salad   6

Fried, broiled, or oreganata

Sautéed broccoli over cavatelli with melted mozzarella

A hearty meat sauce blended with a hint of cream

Regular or chocolate

Floured scallopini sautéed in a brown sauce with marsala wine and fresh mushrooms

Call for reservations:
​(914) 633-9479

A white, buttery cream sauce blended with parmigiana cheese .

Baked Clams Oreganata    12

Chunks of chicken with sausage, potatoes, mushrooms, and cherry peppers (hot or sweet)

Pork Chops Contadina    25

Zucchini Sticks    10

Margherita     21

Kids

Regular or decaf

Marinara

Plum tomatoes, arugola, chicken, and roasted garlic

Tortellini Primavera    18

Hot Antipasto For Two   17

Two center-cut chops w/ hot, sweet or mixed cherry peppers, sliced potatoes, sausage, mushrooms, and onions

Chicken Cutlet     22

Meatball Parmigiana    10

Grilled Chicken w/ Sundried Tomatoes & Fresh Mozzarella    11

Freshly shucked little neck clams with breadcrumbs, garlic, and oregano in white wine, butter, and lemon

Scallops    26

Milk    2

French Fries    5

chops and steaks

Call for Reservations (914) 633-9479

Sauteed Escarole with Beans in Olive Oil and Garlic    10

Beverages