Pork Chops Contadina    25

Zucchini Sticks    10

Margherita     21

Kids

Rigatoni Italiano    17

Appetizers

Asparagus, artichoke hearts, and sundried tomatoes in marinara sauce

Served with choice of Italian, Creamy Italian, Blue Cheese, or French dressing​

Cheese and tomato pizza with ham and pineapple

Sandwiches

Ziti with Meatball    9

Kalamata olives, capers, anchovy fillets, garlic, onions, red pepper flakes, and plum tomatoes

Baked with mozzarella and fresh ricotta cheese

Calamari    22

Shrimp, calamari, clams, cannellini beans, red pepper flakes, roasted garlic, olive oil, and white wine

Specialty Pizzas

Pepperoni, Sausage, Mushrooms, Peppers, Onions, Meatballs, Fresh Garlic, Cherry Peppers, Fresh Tomatoes, Anchovies, Basil, Ham, Olives

Italian Expresso     3.5

Italian sausage with green peppers and onions

Broccoli rabe, Italian sausage, and mozzarella (no tomato sauce)

Ziti or Penne with Broccoli Rabe    17

Freshly shucked and served with lemon

Rice Balls    10

Cavatelli Casalinga    17

Modern Special     23

Veal Piccata    24

chops and steaks

Call for Reservations (914) 633-9479

Little neck clams, roasted garlic, plum tomatoes, and Italian seasonings

Hawaiian     21

Zucchini, eggplant, broccoli, mushrooms, and spinach

Cold Antipasto For Two    14

Hamburger and French Fries    9

Penne ala Vodka    16

Chicken Scarpariello    20

Mozzarella Sticks (6)    10

Ravioli    9

Fettucini Alfredo    16

Westchester Best     22

Pepsi, Diet Pepsi, Brisk, Pink Lemonade, 7-Up, Schweppes Ginger Ale, Raspberry Brisk, and Crush

(Complimentary Refills)

A breaded cutlet covered with sauce and melted mozzarella

Spaghetti with Sausage or Meatballs    15

Chicken Parmigiana with Ziti    9

Garden Salad   6

Fried, broiled, or oreganata

Pasta Fagioli      Cup  5      Bowl  6

Eggplant rolled with ricotta and mozzarella cheese

American Coffee    3

Lobster Ravioli    20

With roasted peppers in a pink sauce

Whole Wheat or Gluetn Free Pasta:  add 2

Half Orders only on Select Items (Ask your Server)

Whole Wheat Spaghetti Putanesca    17

Macaroni and Cheese    9

Sautéed broccoli over cavatelli with melted mozzarella

A hearty meat sauce blended with a hint of cream

Whole Wheat Penne Arrugolata    17

With tomatoes, olives, onions, and gorganzola cheese, dressed with our homemade vinaigrette

Regular or chocolate

Individual     1.5

Traditional   3

In a fresh tomato sauce

Regular or decaf (Complimentary Refills)

Arugola    11

Floured scallopini sautéed in a brown sauce with marsala wine and fresh mushrooms

capellini Rosinella    22

Marinara

Cappuccino    4

Plum tomato, onions, and mixed cherry peppers

Baked Ziti Sorrentino    15

Soups

Pasta

Cheese and tomato pizza with chunks of chicken cutlet

Four layers of pasta with fresh ricotta, pecorini romano, ground beef, mozzarella, and homemade sauce

Ricotta, bacon, and basil (no tomato sauce)

Marinara

Traditional Cheese & Tomato Pizza    17

Veal Sorrentino    25

Crab Cakes    16

Peppers and Egg    8

Shrimp and scallops in a marinara sauce with a touch of cream

Chicken Fingers and French Fries    9

Popcorn Shrimp    13

Pizzas

Salads

Calzones    8

Modern's own homemade fileto di pomodoro (with onions and prosciutto) with cream, and vodka

Fettucini Carbonara    17

Sicilian Pizza    18

Eggplant Parmigiana    17

Carmelized onions, mushrooms, bacon, and monterey cheese, served with sweet potato french fries

Chicken breast in panko breadcrumbs, topped with provolone, shitake mushrooms in a buttery lemon sauce

Tender rings and tentacles, lightly floured and fried, served with homemade marinara sauce

Dine-In & Takeout


SEAFOOD

Zuppa di Pesce    34

A lightly battered breast sautéed in lemon, butter, and white wine

Entrées

MODERN BURGER (10 oz.)    16

Chicken Cutlet Parmigiana    10

Chicken Parmigiana    19

Baby eggplant and zucchini with fresh mozzarella in a pink sauce

Individual     2

Traditional   4

Salami, sopressata, provolone, roasted peppers, fresh mozzarella, olives, Italian ham, and marinated vegetables

Chicken Cutlet covered with mixed greens, tomatoes, onions, and olives

Garlic Bread Bruschetta    8

Broccolini, roasted garlic, and extra virgin olive oil

Grilled Chicken w/ Sundried Tomatoes & Fresh Mozzarella    11

Freshly shucked little neck clams with breadcrumbs, garlic, and oregano in white wine, butter, and lemon

Scallops    26

A creamy pink sauce sautéed with fresh peas, carrots, zucchini, and mushrooms

Mussels    22

Scungilli    22

Eggplant Rollantini    18

Chicken Marsala    19

Lump crab meat, mixed seasonings, flour dusted, and pan fried

EACH ADDITIONAL WHOLE TOPPINGS

Bella Rocco     23

Italian Combo    11

grilled hot Sausage and Broccoli rabe    12

A breaded breast covered with sauce and melted mozzarella

Beverages 

Fried Calamari    14

Salad     20

Pepperoni, sausage, meatball, peppers, mushrooms, and onions

Marinara

Plum tomatoes, arugola, chicken, and roasted garlic

Tortellini Primavera    18

Hot Antipasto For Two   17

Two center-cut chops w/ hot, sweet or mixed cherry peppers, sliced potatoes, sausage, mushrooms, and onions

Chicken Cutlet     22


Parmigiana - breaded and covered with sauce, and mozzarella​

Scampi - sautéed with garlic & oil with white wine, and lemon

Francese - dipped in egg and sautéed in white wine, butter, and lemon

Bianco - garlic, oil, and white wine

Oreganata - sautéed in garlic & oil with lemon, white wine, and light bread crumbs

Fra Diavolo - marinara sauce with hot peppers


Served with choice of Italian, Creamy Italian, Blue Cheese, or French dressing

Gluten Free Pizza    17

Spinach, Broccoli, Bacon, Sundried Tomatoes, Artichokes, Asparagus, Roasted Peppers, Eggplant


Escarole and beans, Italian bread, and parmigiana cheese, baked with mozzarella

Baby Spinach Salad    11

Garden vegetables with fresh balls of mozzarella, dressed with our homemade vinaigrette

Sliced tomatos, fresh mozzarella, and basil

Garlic, plum tomato, and freshly chopped parsley

Homemade bread with garlic, butter, herbs, chopped tomatoes, basil, and mozzarella

Modern's alfredo sauce sautéed with fresh onions, and bacon

Regular or decaf

Clams on the 1/2 Shell (6)    10


CHEESES: Goat, Gorgonzola, Provolone, Ricotta, Feta



Roasted Pepper Ravioli    18

Escarole & Beans      Cup  5      Bowl  6

Mixed lettuce with garden vegetables

Mussels Marinara or Fra Diavolo:  Small   16    LARGE   20

Lettuce, tomatoes, cucumbers, olives, and onions

Lasagna    17

Sautéed in a lemon, butter, and white wine sauce with capers and cherry peppers

Pancotta    11

Linguini with Clam sauce    18

•••​ Come Home to Modern and Taste the DifferencE •••
Modern Online Ordering

Soda    3

Chicken Bruschetta    19

Fried Cajun dusted baby shrimp with cocktail sauce

Add to any salad:  Salmon  8    Shrimp...8   Chicken...5

A white, buttery cream sauce blended with parmigiana cheese .

Baked Clams Oreganata    12

Chunks of chicken with sausage, potatoes, mushrooms, and cherry peppers (hot or sweet)

Eggplant Parmigiana    10

Individual     1

Traditional   2

Clams Possillipo    Small (12)    18             Large (18)    24

Old Italian Favorites

With tomatoes, roasted peppers, and olives, drizzled with extra virgin olive oil

Veal Parmigiana    24

Sandra Special     21

Caesar    8

JUICES    3

VEAL

Milk    2

Grilled New York Strip Steak    28

Veal Francese    24

Split Order    add 3

Half Orders available on select dishes - ask your server

If you have a food allergy, please speak to the owner, manager, chef, or your server.

Freshly shucked clams with roasted garlic and olive oil

Layers of eggplant with mozzarella and tomato sauce

Veal MARSALA    24

Gnocchi Bolognese    18

Parmigiana, scampi, marinara, fried or francese

Chicken MARTINI    20

Served with barbeque or buffalo sauce

Chopped plum tomatoes, garlic, basil, and fresh mozzarella with a touch of olive oil (no tomato sauce)

Polenta Calabrese    10

Primavera     23

14 ounce steak with vegetables and potato of the day

with roasted or cherry peppers    add 1

With roasted pine nuts, cranberries, feta cheese, and raspberry vinaigrette dressing

Meatball Parmigiana    10

310 Huguenot Street
New Rochelle, NY 10801

Fried Calamari Arrabiata    17

Orange, pineapple, cranberry, apple, fresh brewed iced tea, and raspberry iced tea

Cheese Ravioli    16

Romaine lettuce with garlic croutons, shaved parmesean, with a tangy creamy dressing

Veal Cutlet Parmigiana     13

Veal Scallopini lightly dipped in egg and sautéed in lemon, white wine, and butter

Fresh Mozzarella    12

Individual Pizza    13

Sausage and Peppers    17

Chicken FrancesE    19

Baked clams, eggplant rollantini, stuffed mushrooms, mussels, stuffed peppers, and shrimp

Bocconcini    Small (serves 1-3)    12        large (serves 4-6)    20

Buffalo Wings (10)    12

Call for reservations:
​(914) 633-9479

Marinara or fried

Shrimp    25

Batter dipped mozzarella with homemade marinara sauce

Arborio rice breaded in panko with bolognese, primavera, and pancetta, and served with marinara

Veal layered with eggplant, prosciutto, and mozzarella in a brown sauce with mushrooms

Chicken

A flavored chicken breast sautéed in a brown sauce with marsala wine and fresh mushrooms

Regular or decaf